TasteToronto | Nutella Truffles

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Nutella Truffles

Easy

Nutella Truffles

Nutella Truffles

Method

Nutella Truffles 8 Steps

  • Step 1

    Fill a sauce pan with water, 1/3 of the way up. Place pan on the stove and bring the water to a simmer on low heat.

  • Step 2

    Place a heatproof bowl over it. Add chopped chocolate and cream to the bowl.

  • Step 3

    Stir frequently until chocolate is melted and combined.

  • Step 4

    Remove from the heat, add Nutella and butter. Continue to stir until everything is combined well and smooth.

  • Step 5

    Cover the bowl with plastic wrap and chill it in the fridge for about two hours or until chocolate is firm and scoop-able.

  • Step 6

    Use a tablespoon to scoop out chocolate, and roll it in your hand to form 1-inch chocolate balls.

  • Step 7

    Roll them in chopped nuts and/or cocoa powder.

  • Step 8

    Serve them room temperature or from the fridge.

Tags:

Toronto Recipe

Nutella Recipe

Truffles

Nutella Truffles

Easy

Nutella Truffles

Tara Omidvar
written by

Tara Omidvar

Nutella Truffles

Yields:

Serves 14

Prep Time:

2 hours 30 mins

0.0

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Ingredients

Nutella Truffles

  • 1 1/2 cups (200 grams) semi-sweet chopped chocolate

  • 1/2 cup (150 grams) Nutella

  • 1/2 cup (110 mL) heavy cream (35%)

  • 1 tablespoon (14 grams) unsalted butter

  • Finely chopped pistachios for coating (optional)

  • Cocoa powder for coating (optional)

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Method

Nutella Truffles 8 Steps

  • Step 1

    Fill a sauce pan with water, 1/3 of the way up. Place pan on the stove and bring the water to a simmer on low heat.

  • Step 2

    Place a heatproof bowl over it. Add chopped chocolate and cream to the bowl.

  • Step 3

    Stir frequently until chocolate is melted and combined.

  • Step 4

    Remove from the heat, add Nutella and butter. Continue to stir until everything is combined well and smooth.

  • Step 5

    Cover the bowl with plastic wrap and chill it in the fridge for about two hours or until chocolate is firm and scoop-able.

  • Step 6

    Use a tablespoon to scoop out chocolate, and roll it in your hand to form 1-inch chocolate balls.

  • Step 7

    Roll them in chopped nuts and/or cocoa powder.

  • Step 8

    Serve them room temperature or from the fridge.

Tags:

Toronto Recipe

Nutella Recipe

Truffles

Nutella Truffles