TasteToronto | Blueberry and Cream Blondies

Blueberry and Cream Blondies

Easy

Blueberry and Cream Blondies

Blueberry and Cream Blondies

Method

Blueberry and Cream Blondies 5 Steps

  • Step 1

    Preheat oven to 350 degrees Fahrenheit.

  • Step 2

    Line 9x13 baking dish with parchment.

  • Step 3

    Beat wet ingredients together in a medium sized bowl and separately mix dry ingredients except blueberries and white chocolate.

  • Step 4

    Combine wet and dry ingredients then fold in blueberries and chocolate chips.

  • Step 5

    Bake for 25-30 minutes or until cake tester comes out clean.

Tags:

Baking At Home

Toronto Recipes

Blueberry and Cream Blondies

Easy

Blueberry and Cream Blondies

TasteToronto
written by

TasteToronto

Blueberry and Cream Blondies

Yields:

Serves 16

Prep Time:

0 hours 20 mins

Cook Time:

0 hours 25 mins

5.0

Rate This Recipe

American

Sweets

Ingredients

Wet Ingredients

  • 1 cup unsalted butter, melted

  • 1 cup brown sugar

  • 3/4 cup white sugar

  • 2 whole eggs

  • 1 egg yolk

Dry Ingredients

  • 2 1/2 cup all-purpose flour

  • 1 tsp baking powder

  • 1 tsp salt

  • 2/3 cup white chocolate chips

  • 2/3 cup blueberries, frozen or fresh

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Method

Blueberry and Cream Blondies 5 Steps

  • Step 1

    Preheat oven to 350 degrees Fahrenheit.

  • Step 2

    Line 9x13 baking dish with parchment.

  • Step 3

    Beat wet ingredients together in a medium sized bowl and separately mix dry ingredients except blueberries and white chocolate.

  • Step 4

    Combine wet and dry ingredients then fold in blueberries and chocolate chips.

  • Step 5

    Bake for 25-30 minutes or until cake tester comes out clean.

Tags:

Baking At Home

Toronto Recipes

Blueberry and Cream Blondies