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Naengmyeon, or Korean cold noodles, are one of the most popular dishes that only come around seasonally in the city. The dish comprises cold thin noodles (normally buckwheat or potato here in Toronto) and is served in a bowl of chilly broth, typically beef. It is traditionally served with slices of beef, radish, cucumber and a hardboiled egg. You can also have it spicy or with kimchi. It's the ideal dish for hot and muggy days like what we get here in Toronto during the summer.
Here are some of the best Korean cold noodles in Toronto.